Colorado Wild Plants and Fungi
by DaySounds © 2013-15



Skullcap (Scutellaria lateriflora)

The entire plant is edible, either raw or cooked. It has anti-inflammatory, antibacterial,
antifungal, sedative, and anti-anxiety properties. It should be used in moderation, though.
Over-consumption can lead to depression, confusion, and/or liver problems.

Not to be consumed by pregnant women or nursing mothers.
                                     

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