Colorado Wild Plants and Fungi
by DaySounds © 2013-15




Drummond's Willow (Salix drummondiana)

Do you have any questions about whether or not willows are edible? Ask the moose!

As with all the other willows growing in the Colorado wilderness, all parts of the
plant are edible. It contains salicin*, which makes it useful to reduce fever, pain,
and swelling. It also has anti-acne properties. The largest concentrations of salicin
are found in the cambium, or inner bark, and in the buds. Salicin becomes salicylic
acid when it is oxygenated, process that takes place when it is metabolized in
the body; therefore, when consumed in large amounts or very frequently, it could
create digestive track problems, such as internal bleeding. In moderation, it will
have milder side-effects than the average over-the-counter pain killer. The plant
contains fiber, vitamins and minerals, but little protein.

*The plant genus is Salix, from which the name salicin is derived.
                                     

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